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Niezłe, ale ciekawe co wy sądzicie?
Lechon kawali lang pala...di po yan bagnet...
Ang original na saw sawan ng bagnet eh KBL (kamatis,bagoong,lasuna.(sibuyas dahon))..para sa mga ilocano alm nila yan hinde dugo
yummy!!!
Natikman ko ito sa SEX (SInangag Express) grabe di ako maka-move on!
Ano title ng music mo dito brad? nice video by the way
did it for easter last week.. it's a disaster when everybody wants a second plate of these... should have made more... it tasted nice with nasi lemak.. thanks a lot...
over high heat po ba ito o medium?
could i substitute the pork with beef or chicken? and what if there is no available pork blood? thanks PhilippineCuisine
That looks nice! I was visiting the Philippines two years ago and sad to say the best food I tasted there was in a mongolian restaurant. Not shure about that fresh pork-blood sauce though:p
Dugo ng Bampira ayun ang masarap..!
sir ang bagnet po ba ay parehas lang ng lechon kawali?.
kung ala po bang dugo ng baboy.dugoo ng pusa pwd???
Sarap
puro sawsawan pinapakita mo, eh ang subject ung bagnet. haayy sobrang mahal jan sa restaurant na isdaan. bubutasin bulsa nyo..lalo pagpaka balikbayan ka.
I love it but one thing i hate is the blood sauce, Its gives me felling of gross, Imagine having blood as your sauce, Id rather stick to the traditional Suka, Toyo, Bawang mix, It makes me feel clean and fre from a yucky imagination--Nice cooking bro!!!
yung mga nagdislike katulad ko na nandidiri sa dugo,yakky!!!!!!!!!!!!!!!!!!!!!!!1
@ChefBitoy thanks for sharing kulay...grabe! diet ako pero try ko mga recipe mo...salamat!
There is a kind of congees(like rice soup) which was very popular when I was a child. I always wonder one of the ingredients inside which was a brown stuff cubed, I didn't particular like it but with it the congee tasted better than others'. Until one day I went to the open market with my mother, I was horrified to see some buckets of fresh pig blood there and she told me that was the brown stuff in the congee, ever since I never order it again. One of the innocent childhood's memories.
@ngushmiguelajabara Maraming salamat....(",) hindi na kami nag-operate ng restaurant pina rent ko na ang lugar kaya naka post na lahat ng recipes ng canteen para sa gusto din mag canteen business.
@MrPinaka Punta ka sa ChefBitoy Channel then look for SIDE TRIP - FOOD TRIP Ilocandia and Vigan Longganisa Recipe video..... (",)
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BAGNET "Crispy Pork Belly" - TYTUŁ
m s - CZAS
156 - OCENA
277589 - OGLĄDALNOŚĆ
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